EYAS

Eyas is an acclaimed Northamptonshire fine dining restaurant, providing food and drink options which pair regional produce with innovative culinary techniques. Popular for celebrations, client lunches and get togethers with family and friends, it’s the ultimate choice if you’re looking for a stylish venue combined with a memorable dining experience.

DINING AT EYAS

OUR APPROACH

Respecting the local landscape and the abundance it provides, acclaimed Head Chef Russell Bateman and his team work hand-in-hand with local farmers, estate gamekeepers and nurseries, wherever possible, to create menus that showcase sustainable produce that is grown, harvested and reared from within the 10,500 acre Castle Ashby Estate wherever possible.

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LOCATION & HOURS

Eyas at The Falcon,
Castle Ashby,
Northampton,
NN7 1LF

Breakfast
Monday to Friday, from 7am to 10am
Saturday and Sunday, from 7am to 10.30am

Lunch
Wednesday to Saturday, from 12pm to 2.00pm
Sunday, from 1pm to 3pm

Dinner
Wednesday to Saturday, from 7pm to 8.30pm

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THE FALCON EXPERIENCE

Stay with us

Each bedroom embodies and connects you to the surrounding countryside with an array of fabrics and textures that cocoon and comfort.

Connect with nature

Discover our full wellbeing and nature programme including yoga, meditation, breathing workshops, open water swimming and nature tours.

Retreats & Gifts

Treat yourself or that special someone to one of our packaged breaks or gift vouchers to show just how much you care.

Stay in touch

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